I organised an “Ice-Cream Date” yesterday. It involved a couple of good friends at my place, a movie, plenty of good conversation, and some home made ice cream. By some, I mean I served up 3 flavours. Two of them … Continue reading
My father loves his Kopitiams. There’s nothing he likes more than popping into a Ya Kun or Killiney for a cup of Kopi or Teh. His favourite food is bread – and by that I specifically mean the fragrant charcoal … Continue reading
This turned out so good. Rich, chewy and smooth, this ice-cream’s texture was almost gelato-like in density. No eggs were involved to create this delicious creamy goodness. I started scouring the internet for Nutella ice cream recipes, after eating a … Continue reading
So, I bought a Kenwood Ice Cream maker at the beginning of the year, and have been having lots of fun with it. My first few attempts stuck closely to the recipe (get the basics right first, no?), and … Continue reading
Left: with club soda. Right: with cream soda. In conjunction with the upcoming Harry Potter movie finale, I tried making butterbeer with the mugglenet recipe today. It was way… way…way… too sweet to ingest. So I topped it up with … Continue reading
“Sometimes magic is just someone spending more time on something than anyone else might reasonably expect.” Wisdom from Penn & Teller’s silent half.
Roald Dahl put it another way: “Those who don’t believe in magic will never find it.”
